Tuesday, September 25, 2012


 These cupcakes (Above) were gluten free chocolate cupcakes, topped with Chocolate Ganache. They also had a raspberry cream filling. They had simple white candy pearls to top it off, and make them look even more beautiful!

 These were chocolate cake pops, dipped in white chocolate and rolled in gold sugar. Yummy!
These were chocolate cupcake with vanilla butter-cream icing. Perfect for any occasion!

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